Classes with Callie
Register for an upcoming class with Callie at The Seasoned Farmhouse!
Sunday Supper Series: Pot Roast Classics - A Family Tradition
$125.00
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Nothing says comfort food like a classic Sunday pot roast dinner. You’ll learn how to create a tender, flavorful roast with all the traditional accompaniments for the perfect winter supper. These recipes will stick around longer than the cold weather!
Together you’ll prepare a Cranberry Brie Puff Pastry to start your meal. The showstopper will be a Classic Red Wine Pot Roast with Roasted Garlic Mashed Potatoes, Honey Butter Glazed Carrots, Green Beans with Shallots and Homemade Buttermilk Biscuits. Stick around for the warm Sticky Toffee Pudding with a decadent Bourbon Caramel Sauce.
Hands-On Class - you’ll participate in the preparation of the meal alongside the chef.
Sunday Supper Series: An Apple Harvest Feast
$125.00
Waitlist
Celebrate the flavors of fall with a cozy Sunday Supper featuring fresh apples in both savory and sweet dishes. Guests will learn seasonal cooking techniques while preparing a comforting meal perfect for crisp autumn evenings.
To start your feast, you’ll be preparing Apple Butter Crostini with Whipped Goat Cheese, Candied Pecans & Hot Honey.
Your supper main and sides will comprise of Apple Cider Braised Pork Shoulder, Creamy Garlic Mashed Potatoes, Maple Dijon Roasted Brussels Sprouts with Bacon & Apples, and Autumn Kale Salad with Apples, Dried Cranberries, Pecans, Parmesan & Apple Cider Vinaigrette.
Your apple harvest will be completed with a Salted Caramel Apple Crisp with Homemade Whipped Cream.
We look forward to sharing in this Sunday Supper Series with you and in enjoying the abundance of orchards the Midwest has to offer us.
Hands-On Class - you’ll participate in the preparation of the meal alongside the chef.
Sunday Supper Series: An Ina Inspiration
Redefine your relationship with comfort food. In this hands-on Sunday Supper Series, we take the soul-stirring flavors of the South and give them a contemporary, chef-driven makeover.
Sunday Supper Series: A Summer “Steakout”
Redefine your relationship with comfort food. In this hands-on Sunday Supper Series, we take the soul-stirring flavors of the South and give them a contemporary, chef-driven makeover.
Sunday Supper Series: Modern Southern Comfort
Redefine your relationship with comfort food. In this hands-on Sunday Supper Series, we take the soul-stirring flavors of the South and give them a contemporary, chef-driven makeover.
Sunday Supper Series: Steakhouse Stakeout
Ever wonder how steakhouses get that perfect, salty crust on a steak while keeping the inside melt-in-your-mouth tender? The secret isn’t a fancy industrial oven—it’s a simple cast iron skillet and a little bit of confidence.